Vanilla Brown Ale Recipe
Chris O'Neill | April 25, 2009
While writing this, I am starting a batch of vanilla brown ale. My vision for this beer is to have a traditional full bodied brown ale with the added refreshment of vanilla, ready right for the beginning of summer.
Here’s the recipe (all grain):
10 lbs 2-row pale malt
1 lb Barley flakes
0.5 lbs Chrystal malt
0.5 lbs [...]